They have a lot a lot of varieties, maybe 50 types? All labeled with home taken pictures and handwriting in their handmade menu.
Ordered shrimp dumpling, chicken feet, meat dumpling, char siew chee chong fun, carrot cake and glutinous rice.
Wasnt impressed with those above... just normal lor. But the fried carrot cake was really crispy, fragrant and yummyyyy.
Glutinous rice came with big piece of mushroom and chicken, so it wont taste jialet. :D
We still got so many varieties which we hadnt tried yet. Not sure when is the next time I'll be there. Any foodies wanna go with me?
